Choose how you would like your beef prepared using the list on the right as a guide. All meat is cut up to your requirements and individually package ready for freezing, meat can also be cryovaced and stored at below 5 degrees Celsius , ie in your fridge, for up to a month. For a description and photos of the cuts of beef available see beef cuts explained
Beef production is seasonal and subject to availability. Pick up is from Palarang Meats, 129 Maybe street, Bombala. Bulk or box orders are delivered to your door in the ACT and South East NSW areas.
Email john(at)palarang.com for queries, payment or other delivery options.
South Bukalong whole beast (approx 250kg) $10.50 per kg
South Bukalong hindquarter $11.99 per kg
South Bukalong forequarter $9.99 per kg
A 50% deposit is required on all beef orders
I do produce certified organic beef, poa