Choose how you would like your free range lamb prepared using the list below as a guide. All meat is cut up to your requirements and individually package ready for freezing. For a description and photos of the cuts of lamb available see lamb cuts explained
Lamb production is seasonal and subject to availability. Pick up is from Palarang Meats, 129 Maybe street, Bombala. Half or whole lambs, cut, packed, labled and delivered free to your door in the ACT and NSW South Coast regions.
Email john(at)palarang.com for queries, payment or other delivery options.
Whole (approx 22kg) or half (~11kg) lamb $12.99 per kg